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Nutella cookies!

Hello friends,

 So..... Nutella. Anyone else obsessed with this? I love the chocolate-hazelnut yumminess and will spread it over pancakes, toast, muffins, crumpets, anything really that seems like a good combo. So it struck me the other day, that I haven't made the most appealing bake - Nutella cookies! This recipe only has three ingredients, it is so simple and makes gooey cookies that won't stick around for long! 
Ingredients:

 130g plain flour
260g Nutella
1 egg
Extra Nutella for the gooey center

 Method:

 Preheat the oven to 180C/ 160C fan assisted.

 Mix together the three cookie ingredients and beat well until the dough is consistent. It will be quite a greasy dough and will stick together well.

 Take a spoonful of mixture and roll into a ball, flatten slightly and make a little well in the middle. Put a teaspoon of Nutella into the well and then take another spoonful of dough, roll and flatten then cover the Nutella. Press the two halves together to make sure the filling doesn't escape.

 Place on a baking tray and bake for about 8 minutes. These will not look cooked when you take them out, so leave them to cool fully before tucking in. I bet you can't just eat one :)





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